Better picture later - this will have to do for now
Combine and pour 2 cups of Boiling water over:
5 tsp of Baking Soda
2 Cups All Bran
4 Cups Bran Flakes
1 Box Chopped Dates
Cream:
1 Cup Shortening
2 1/2 cups Sugar
Add:
4 Eggs
1 quart buttermilk
1 tsp Salt
5 Cups Flour
Chopped Walnuts - Optional
Fill muffin cups full - Makes about 3 dozen muffins
Bake at 350 for 20 minutes
