Cashew Chicken

Many people find this recipe one of their favorites!

It's for sure one of mine!

(This is a small recipe, so feel free to double or triple)

Marinade:

1 Tbsp Soy Sauce
2 tsp Water
1 tsp Cornstarch
Mix in a small bowl & add 1 cut up chicken breast

Heat wok with 2 Tbsp Sesame Oil

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Add:

1 tsp Minced Garlic
1 tsp Minced Ginger Root
1 Small Onion
Cook for several seconds & add chicken

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When Chicken is cooked Add:

1- Carrot -cut up

1- Celery stick - cut up

1- Zucchini - cut up
1 can baby corn - drained
½ cup Chicken Broth

When veggies are cooked add Soy Mixture

Soy Mixture:

2 Tbsp Soy Sauce
1 Tbsp Sesame Oil
1 tsp Sugar

Mix in & add cornstarch mixture

Cornstarch Mixture:
1 tsp Cornstarch
2 tsp Water
Cook til thickened.