Beef Bulgoki

Korean food is something we enjoy at our house. And this recipe is something that everyone likes that tries it. Also it's very expensive to eat over in Korea.

1 lb Beef Sliced Thin

1 Tbsp Chopped Garlic

2 Tbsp Sesame Oil

1 1/2 tsp Ground Black Pepper

1 1/2 tsp Ginger Pwdr

1/3 Cup Soy Sauce (preferably Aloha shoyu, it's sweeter)

1 Tbsp White Sugar

1 Tbsp Sesame Seeds

8 Sliced Green Onions

~

Slice beef as thin as you can. Mix remaining ingredients together and marinade in the beef for several hours or overnight. Then cook on the stove top uncovered until beef s cooked and marinade is evaported. Just eat it over rice or with the beef and rice in lettuce leaf.