I made this once, and my kids beg for it now
8-10 cubed potatos
1/2 cup butter
1/2 cup flour
6 cups milk
1 12oz can Chicken Broth
3 Bullion Cubes
2 tsp Onion Powder
Peel and cut potatos in cubes. Microwave for about 8 minutes to slightly cook the potatos.
While the potatos are microwaving, melt the butter in large saucepan and then add the flour. Whisk together then slowly add the milk, broth, bullion and onion powder. Last add the potatos and cook until potatos are done.
Top with chopped green onions, grated cheese and REAL bacon bits! ENJOY!
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